Summer is officially here, and with it comes the much-anticipated Saint-Jean-Baptiste and Canada Day long weekends. And if you’re wondering where to make those memories, look no further than Baton Rouge Grillhouse & Bar, for delicious food, refreshing drinks, and a welcoming atmosphere that’s perfect for every kind of celebration.
When you think of Bâton Rouge Grillhouse & Bar, you probably picture a perfectly grilled steak or our signature fall-off-the-bone ribs. But there’s one menu item that quietly steals the spotlight: the classic baked potato.
Here are our top 5 best appetizers at Bâton Rouge Grillhouse & Bar that are designed to hit the spot. These starters each one bring a little something different to the table.
Whether you're fully vegetarian or just looking for a healthier bite, we’ve got something to spark your appetite. Here are just a few standout stars from our vegetarian-friendly lineup that prove the flame that burn bright beyond the grill.
Our Halifax location , set in the heart of the city, has found a home in the historic Morse’s Tea Building, a landmark that carries nearly two centuries of Maritime heritage.
At Bâton Rouge, we believe that indulgence knows no boundaries. That’s why we’ve crafted a standout selection of non-alcoholic cocktails that are every bit as complex, satisfying, and beautifully presented as their spirited counterparts.
We’re thrilled to announce that Bâton Rouge Kanata is officially reopened, and it’s looking better than ever. Our newly renovated space brings a fresh, modern vibe while staying true to everything you already love.
From bold steaks to fresh salads, from burgers to pasta, our bartenders and chefs have crafted combinations that make every bite and sip unforgettable.
We’ve created Value Days, two special midweek offers designed to spark your appetite and make Mondays and Wednesdays something to look forward to.