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At Bâton Rouge Grillhouse & Bar, we believe what truly elevates a meal is the perfect pairing, the right drink to bring out every flavour in our dishes. From bold steaks to fresh salads, from burgers to pasta, our bartenders and chefs have crafted combinations that make every bite and sip unforgettable.
1. Prime Rib + Smoked Old Fashioned
Our 12 oz. Prime Rib, slow-roasted until perfectly tender is one of our classic dishes that we’re most proud of. To match its rich flavour, try the Smoked Old Fashioned, made with Bearface Canadian Whisky, maple syrup, and orange zest. The cocktail’s smoky warmth enhances the depth of the beef while its touch of sweetness balances each bite.
A timeless pairing where bold whisky meets slow-roasted beef.
2. Short Rib Seafood Pappardelle + Rouge Sangria
The Short Rib Seafood Pappardelle delivers braised beef, scallops, shrimp, and porcini demi-glace. Pair it with a Rouge Sangria, crafted with red wine, rum, and citrus. The sangria’s fruit profile brightens the richness of the pasta while complementing the seafood’s delicacy.
A perfect pairing for a comforting, warm night out
3. Grilled Peach Salad + Violet Twist
Our Grilled Peach Salad is light yet flavourful, with feta, maple pecans, and balsamic glaze. It pairs beautifully with the Violet Twist, featuring Empress Gin, elderflower, violet syrup, and rose lemonade. The cocktail’s floral and citrus notes bring out the salad’s sweetness while keeping things crisp and refreshing.
Best enjoyed when you're craving a fresh meal.
4. Santa Fe Chicken + Amaretto Sour
The Santa Fe Chicken brings together grilled chicken, sautéed vegetables, goat cheese, and jardinière sauce over wild rice pilaf. Paired with the Amaretto Sour, a mix of Canadian whisky, Disaronno, and lemon, the result is a beautiful balance of nutty sweetness, citrus acidity, and savoury comfort.
A classic comfort pairing with a twist.
5. Big Devil Burger + Beer from Our Selection
The Big Devil Burger is unapologetically bold: a juicy patty layered with onion rings, Swiss cheese, smoked bacon, and spicy BBQ sauce. Sometimes, the perfect pairing is simple—a cold beer from our selection. The crisp, refreshing qualities of beer balance the smoky bacon and bold BBQ flavours, making every bite satisfying.
A classic pairing that never goes out of style.
Find Your Perfect Pairing
The right drink can transform a great dish into an unforgettable experience. At Bâton Rouge, every plate and every glass are chosen to complement one another, because a true grillhouse knows that flavour is best when shared.
Come explore our menu and discover your own perfect pairing. Book your table here: Find a Restaurant Near You | Bâton Rouge Grillhouse & Bar
