Since 1992, we have strived to make each guest feel like their table is the only one in the restaurant.
For the Holidays, Bâton Rouge Candiac partner with Innovation Jeune to support youth in need. Learn how to support them!
The whole Bâton Rouge Val d'Or team mobilized on October 19 and 20 for the mega fundraiser organized by Centraide.
With over 3 million BBQ pork back rib portions sold annually, experience has taught us to take our time and that no detail is too small to perfect. Our irresistible pork back ribs are slow-cooked at low heat for 7 and a half hours until they are mouth-wateringly tender and ready to be basted with our signature BBQ sauce.
Signature Ribs (10 oz.)+ Rickard’s French Onion Soup FOR ONLY $25. Only in restaurants, from Sunday to Thursday. Offer available from January 20 to March 8, 2020.
BÂTON ROUGE Chef, Charles Dufresne and the BÂTON ROUGE team created a unique spin on the classic for La Poutine Week this year: ‘THE VOLCANIC’.
While there's no one definition of what makes a date romantic, it's safe to say you want a certain February day to have a little more romance to it than the rest. Here are some ideas to get your creativity flowing as the 14th approaches.
Food trends in 2021 have been all about adapting to the new "normal" created by the ongoing pandemic. Food brands and restaurants have rushed to meet their customers' changing needs, offering new ways to enjoy foods and beverages without sacrificing safety.