Bâton Rouge's blog
Our signature dishes
BÂTON ROUGE ‘THE VOLCANIC’ POUTINE @LA POUTINE WEEK
BÂTON ROUGE Chef, Charles Dufresne and the BÂTON ROUGE team created a unique spin on the classic for La Poutine Week this year: ‘THE VOLCANIC’.
Home of the Best Ribs in Town
Do you ever find yourself wondering why Bâton Rouge was named Montreal's best ribs in town, you probably have never tried our ribs in that case. If you are still apprehensive (and stubborn) let us tell you why are ribs are simply the best!
