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What do you get when you combine sunshine, a golf course full of industry leaders, and the unmistakable aroma of steak sizzling on the grill? The annual MTY Golf Tournament benefiting the Breakfast Club of Canada, with a Bâton Rouge presence. This much-anticipated event brings together brands and vendor partners for a day of golf, networking, and culinary delights. This year, Bâton Rouge Grillhouse & Bar was proud to participate by sharing what we’re best known for: warm hospitality and mouthwatering food.
Serving Grilled Bavette on the Green
At Bâton Rouge, no gathering is complete without exceptional cuisine. For the tournament, our team brought the flavour of the grill directly to the fairway with our signature grilled bavette steak. Juicy, tender, and flame-seared to perfection, the bavette gave players a true taste of the quality and care that define every Bâton Rouge dining experience. Judging by the lineups, the smiles, and the empty plates, it was a clear favourite of the day.
More Than a Golf Tournament
The MTY Golf Tournament's strength lies in the connections it cultivates. Between rounds of golf, colleagues, vendors, and brand partners came together to share laughs, build relationships, and enjoy our signature bavette. For Bâton Rouge, events like this reflect what we value most: bringing people together. Whether in our dining rooms, at a family gathering, or during a corporate event, food has the power to spark moments that last.
A Thank You to MTY Group
We are thankful to MTY Group for organizing a successful event. The day highlighted the importance of collaboration and strong partnerships that help keep our industry thriving. As we look ahead, we’re excited to continue sharing the Bâton Rouge experience, whether it’s on the golf course, at community events, or in our restaurants across Canada.
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