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SPIKED COFFEE
White Wines
Red Wines
Cocktails
At Bâton Rouge, the sacred fire is part of everything we do – including our new line of signature cocktails. We’ve revisited some of the greatest classics, adding our special, modern touch. The Bâton Rouge touch.
LIQUOR

SPIKED COFFEE

White Wines

Red Wines

Cocktails

LIQUOR

!For a detailed list with prices, please choose a restaurant

SPIKED COFFEE

MR. BIG

A perfect blend of coffee, peanut butter flavoured Whisky and Kahlua, topped with whipped cream and cocoa.

Sauvignon Blanc

Evans & Tate breathing space

Sauvignon Blanc, New South Whales, Australia
VILLA MARIA

New Zealand

Chardonnay

WOODBRIDGE (by Robert Mondavi)

California, USA

Pinot noir & Gamay

Inniskillin

Pinot noir, Niagara, Canada

MALBEC, SHIRAZ, ZINFANDEL & BLENDS

Settler's Cove Shiraz

Shiraz, South Australia, Australia

SANGIOVESE, CHIANTI & BLENDS

Umberto Cesari Moma

Sangiovese, Emilia-Romagna, Italy
Nipozzano Riserva

Sangiovese, Chianti, Italy

PREMIUM SANGRIAS

WHITE

Absolut vodka, Soho Lychee Liqueur and lychee juice, yuzu syrup, white wine and ginger ale.
RED

Created with Havana rum, Cointreau citrus liqueur, red wine, orange juice and soda.
ROSÉ

Perfected with St. Rémy VSOP brandy, Cointreau citrus liqueur, rosé wine, orange juice, Fassionola syrup and soda.

MOCKTAILS

RUBY RED MOCKTAIL

An Infusion of Fassionola & yuzu syrups, Fentimans botanical lemonade, garnished with fresh rosemary. Dazzling simplicity in a glass!
APRICOT & CO MOCKTAIL

A refreshing concoction with Lemoncocco and pineapple juice, infused with apricot and garnished with a hint of fresh mint and dried apricot. Exotic and delightful!

BR FAVOURITES

GINNY HENDRICK’S

Gin-spiked lemonade on ice, with Hendrick’s gin, St. Germain elderflower liqueur and Fentimans botanical lemonade, enhanced with a touch of cucumber and a dried orange slice. A vibrant medley of flavours!
TREASURE ISLAND

An original crafted with Havana Club Añejo Reserva rum, Averna bitter, Lemoncocco, sour mix and pineapple juice, topped with fresh mint. An exotic escape like no other!

NEW COCKTAILS

SPICED CAR

A spicy blend of Vodka, Cointreau citrus liqueur, sweet & sour mix and spiced Rum, enhanced with cinnamon sugar.
GREYHOUND TWIST

A refreshing cocktail with Absolut Vodka, grapefruit juice, sweet & sour mix and Fentimans tonic, served with mint.
SMOKED OLD FASHIONED

An Old Fashioned made with Bearface Canadian Whisky, Angostura bitter, orange zest and maple syrup. A smoky classic with a Canadian twist!

SIGNATURE COCKTAILS

MEZCALITA

Prepared with Mezcal, Cointreau liqueur and citrus fruit, it is served with a tangy rim of Tajin seasoning. Smoky, spicy and a citrus undertone for an exciting variation of the traditional margarita!
HOLY SPRITZ

Aperol Spritz on ice with Ungava gin, Aperol, sparkling wine and Fentimans botanical ginger beer. Topped with a sprig of rosemary and a dried orange slice!
APRICOT & CO

A cocktail perfected with Buffalo Trace Kentucky bourbon, Ardbeg Scotch, Angostura bitter and Southern Comfort, infused with puréed apricot, garnished with mint and dried apricots. Smoky with loads of character.
BR CAESAR

A Bloody Caesar with Absolut vodka, Clamato, Worcestershire sauce and BR signature seasoning, perfected with beef jerky and celery. A true northern classic!
With 100% natural Walters Caesar Mix: +$1
ESPRESSO MARTINI

An Espresso Martini served with a creamy foam, made with Absolut Vodka, Kahlua, sugarcane syrup, and cocoa powder.
With Belvedere vodka: +$3

APERITIF

LILLET BLANC

Wine-based aperitif
KAYAK 23 (Local)

Red Vermouth
APEROL

Gentian-based aperitif
CAMPARI

Bitter liqueur
KAYAK 19 (Local)

White Vermouth