Our made-from-scratch dressings: honey-mustard, garlic ranch, Italian, creamy blue cheese, lime-ginger or pineapple-soy.
Served with your choice of French fries or coleslaw. Try our sweet potato fries with chipotle mayonnaise for $1.
Served with French fries & coleslaw. Add a Caesar or mixed salad for $4.
Our Reserve Steaks are AAA/USDA Choice, hand-selected for superior quality and marbling, aged to tender perfection then seasoned with our own spice blend and served alongside our signature peppercorn sauce, seasonal vegetables, and your choice of side: French fries, coleslaw, hot cinnamon Apples, baked potato, Seasonal vegetables, garlic mashed potatoes, sweet potato fries with chipotle mayonnaise, fully loaded baked potato (butter, chives, sour cream, bacon bits), mixed salad, or caesar salad.
Served with one choice among the following: garlic mashed potatoes, baked potato, sweet potato fries or seasonal vegetables; OR two choices among the following: French fries, coleslaw, baked beans, wild rice pilaf or hot cinnamon apples. Add a Caesar or mixed salad for only for $4 extra.
Lightly battered calamari served with Smoke Show® Aioli dipping sauce
Classic warm blend of spinach, artichoke hearts & cheese, served with warm tortilla chips
Warm blend of cheeses, diced tomatoes & jalapeños, served with warm tortilla chips
Hand-battered in buttermilk & Cajun spices, enhanced with General Tao sauce, served on Asian slaw
Tossed in a pineapple-soy vinaigrette with cucumber, capers and topped with fried onions. Served with crostini
Served in a skillet with cherry tomatoes & watermelon radishes, enhanced with Smoke Show® Hot Sauce
Our signature blend of spinach, artichoke hearts & cheese, baked on 5 oysters
Topped with cheddar cheese, smoked bacon bits & scallions
Rickard’s Red® beer broth, melted mozzarella & Swiss cheeses. Garnished with croutons
Please ask your server
Caesar or Mixed
Our made-from-scratch dressings: honey-mustard, garlic ranch, Italian, creamy blue cheese, lime-ginger or pineapple-soy.
Marinated 7 oz. flank steak served on Asian slaw, with marinated pink ginger, roasted sesame seeds & coriander. Drizzled with a blend of sweet chili Thai sauce & ginger-lime dressing
Hand-battered chicken tenders in General Tao sauce served on mixed greens, red peppers, walnuts, sesame seeds, crispy noodles & ginger-lime dressing
Yellowfin tuna, avocado, roasted edamame, carrots, cucumbers, marinated pink ginger and wild rice enhanced with toasted sesame oil, ginger-lime sauce and topped with Gochujang mayonnaise
Hand-battered chicken tenders served on mixed greens with croutons, chopped egg, smoked bacon bits, hearts of palm & artichoke, avocado & honey-mustard dressing
Flame-grilled sliced chicken served with Thai peanut sauce on mixed greens with crispy noodles & pineapplesoy dressing
Mixed greens, croutons, chopped egg, smoked bacon bits
Romaine lettuce, croutons, Parmesan cheese, signature egg-free Caesar dressing
Sesame seared-rare yellowfin tuna on mixed greens, topped with roasted edamame, tomatoes & ginger-lime dressing
Served with your choice of French fries or coleslaw. Try our sweet potato fries with chipotle mayonnaise for $1.
Premium beef, onion rings, tomatoes, Swiss cheese, smoked bacon with sweet & spicy BBQ sauce
Premium beef, smoked bacon, Monterey Jack, lettuce, tomatoes, onions with Dijonnaise sauce e
Flame-grilled chicken breast covered in BBQ sauce with smoked bacon, melted Monterey Jack, lettuce, tomatoes & chipotle mayonnaise
Flame-grilled chicken breast, smoked bacon, Monterey Jack, lettuce, tomatoes & mayonnaise
The famous 100% plant based protein Beyond Meat® patty, marinated onions, cherry tomatoes, arugula & watermelon radishes, enhanced with Smoke Show® Aioli Sauce
Sliced prime rib with melted Monterey Jack, caramelized onions, horseradish aioli and a side of au jus
Premium beef served on a black bun with seared halloumi, Smoke Show® Aioli Sauce, pink marinated onions, arugula & watermelon radishes
Ravioli stuffed with generous chunks of lobster, covered in a creamy lobster bisque & minced onions
Sautéed jumbo black tiger shrimp, North Atlantic scallops, white wine, rosé sauce
Gnocchi, creamy garlic tomato sauce, cherry tomatoes, grilled peppers & zucchinis. Garnished with basil and seared halloumi cheese
Flame-grilled chicken breast, grilled red peppers & zucchini, crumbled goat cheese and jardinière sauce, served with wild rice pilaf
Five hand-battered chicken tenders, served with BBQ or Dijonnaise sauce, French fries & coleslaw
Flame-grilled chicken breast, Cajun spices, smoked bacon, melted Monterey Jack, corn salsa & chipotle mayonnaise, served with mashed potatoes as a side.
Our signature fall-off-the-bone pork back ribs, slow-cooked at low heat for 8 hours until they’re mouthwateringly tender and basted with our made-in-house classic Bâton Rouge BBQ sauce.
10 oz
2316 oz
29Hand-battered chicken tenders, Dijonnaise sauce OR marinated & grilled chicken breast, BBQ sauce
Marinated & grilled chicken breast
29Grilled jumbo black tiger shrimp skewer, BBQ sauce
Top sirloin steak served alongside our signature fall-off-the-bone pork back ribs
10 oz. ribs, flame-grilled chicken breast, grilled jumbo black tiger shrimp skewer all smothered in our signature BBQ sauce/p>
Our Reserve Steaks are AAA/USDA Choice, hand-selected for superior quality and marbling, aged to tender perfection then seasoned with our own spice blend and served alongside our signature peppercorn sauce, seasonal vegetables, and your choice of side: French fries, coleslaw, hot cinnamon Apples, baked potato, Seasonal vegetables, garlic mashed potatoes, sweet potato fries with chipotle mayonnaise, fully loaded baked potato (butter, chives, sour cream, bacon bits), mixed salad, or caesar salad.
8 oz
4012 oz
38Certified Angus Beef
8 oz
28Certified Angus Beef® Top Sirloin 8 oz. served with a lobster tail
Slow-roasted with au jus
14 oz
3910 oz
32French cut
20 oz
4416 oz
39Served with one choice among the following: garlic mashed potatoes, baked potato, sweet potato fries or seasonal vegetables; OR two choices among the following: French fries, coleslaw, baked beans, wild rice pilaf or hot cinnamon apples. Add a Caesar or mixed salad for only for $4 extra.
Grilled fillet served with fresh tomato sauce vierge
Lobster chunks, signature fries & Kingsey cheese curds covered with lobster bisque gravy
Market price