Offered Monday to Friday, 11 a.m. to 4 p.m.
Replace your French fries with sweet potato fries +$3. Offered Monday to Friday, 11 a.m. to 4 p.m.
Offered Monday to Friday, 11 a.m. to 4 p.m.
Diced salmon on a bed of sliced avocado, enhanced with sesame oil, ginger and sriracha mayonnaise. Served with crostini and a side salad OR signature fries.
Replace your French fries with sweet potato fries +$3. Offered Monday to Friday, 11 a.m. to 4 p.m.
Sliced prime rib with melted Monterey Jack cheese, caramelized onions, smoked jalapeño aioli and a side of au jus. Served with our signature French fries.
BBQ pork back rib meat with Monterey Jack, lettuce, caramelized onions and Dijonnaise sauce served on a soft potato bun, with our signature fries.
Grilled chicken breast with goat cheese, roasted red peppers and zucchini, tomatoes, red onions and jardinière sauce served on a soft potato bun, with our signature fries.
Two pieces of crispy cod served with our signature fries, coleslaw, lemon and tartar sauce.
Neapolitan tomato sauce served over gnocchi with garlic butter and arugula, topped with parmesan shavings.
Inquire about today’s selection.