FRENCH FRY SEASONING
SEASONING

FRENCH FRY SEASONING

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Ingredients

Salt, Sugar, Dehydrated vegetables (onion, garlic), Corn starch, Spices, Citric acid, Canola oil, Disodium inosinate, Disodium guanylate, Paprika extract, Natural smoke flavour, Spice extract.

Preparation

Sprinkle generously on fries, eggs, chicken, hamburgers, vegetables and soups to bring out the flavour.

Nutrition facts

FRENCH FRY SEASONING

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