Lunch menu | Bâton Rouge VAL-DOR Grillhouse & Bar

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DAILY OFFERS

Lunch Menu

Family Meals

SUMMER SEAFOOD FLAVOURS

Alcohol Selection

Dessert Menu

Kids Menu

Allergens

Salads
Offered before 4 p.m on weekdays.
Burgers & sandwiches
Replace your French fries with sweet potato fries +$3. Offered before 4 pm on weekdays
Mains
Offered weekdays before 4 p.m.
Allergens

Salads

Burgers & sandwiches

Mains

Steak Tartare

Italian-style truffle-flavoured beef tartare with parmesan, garnished with micro greens and olive oil. Served with toasted country bread and a side of salad OR signature fries.

29
General Tao Cauliflower Salad

Crispy cauliflower bites coated in General Tao sauce served on mixed greens, red peppers, walnuts, sesame seeds & crispy noodles drizzled with ginger-lime dressing.

23

Swiss Mushroom Bacon Burger

A juicy premium beef patty with Swiss cheese, sautéed mushrooms, perfectly smoked bacon, lettuce, mayonnaise and BBQ sauce served on a soft potato bun, with our signature fries.

23
Mediterranean Chicken Burger

Grilled chicken breast with goat cheese, roasted red peppers and zucchini, tomatoes, red onions and jardinière sauce served on a soft potato bun, with our signature fries.

22

Mains

Offered weekdays before 4 p.m.

Price

Fish n chips

Crispy cod served with our signature fries, coleslaw, lemon and tartar sauce.

23
Gnocchi Pomodoro

Neapolitan tomato sauce served over gnocchi with garlic butter and arugula, topped with parmesan shavings.

20
Nagano Pork Tomahawk

Nagano pork tomahawk glazed with General Tao sauce on a bed of red skin garlic mashed potatoes and seasonal vegetables, topped with sesame seeds and green onions.

29
Steak Frites

Tender and flavourful marinated bavette with peppercorn sauce and a portion of fries.

32

Bâton Rouge Val-d'Or
Lunch Menu