Indulge in summer coastal classics, from buttery lobster rolls and rich crab dip to our all-new shareable Seafood Boil. This limited-time menu is making waves with craveable seafood dishes.
Indulge in summer coastal classics, from buttery lobster rolls and rich crab dip to our all-new shareable Seafood Boil. This limited-time menu is making waves with craveable seafood dishes.

8 oz. grilled top sirloin steak paired with a garlic butter-brushed lobster tail, served with seasonal vegetables and a choice of side.

Warm cheese dip blended with crab, herbs, and spices, topped with melted cheese and served with grilled bread.

Tender lobster dressed with mayonnaise, celery, chives, lemon, and a touch of Tabasco, served in butter toasted soft potato buns with a side of our signature fries

Lobster-filled ravioli, paired with a tender lobster tail in a rich bisque cream sauce, garnished with fresh microgreens, served with grilled bread.

Our take on the seafood boil. Made to share and served with a lobster tail, shrimp, and grilled chorizo, simmered with potatoes, corn, and onions in an old bay seasoning and beer-infused broth, finished with citrus, chili, and fresh herbs.