Offered before 4 p.m on weekdays.
Replace your French fries with sweet potato fries +$3. Offered before 4 pm on weekdays
Offered weekdays before 4 p.m.

Crispy cauliflower bites coated in General Tao sauce served on mixed greens, red peppers, walnuts, sesame seeds & crispy noodles drizzled with ginger-lime dressing.

Grilled chicken breast served on a bed of mixed greens with Italian dressing, topped with crumbled goat cheese, green onions, grilled red peppers and zucchini, Kalamata olives and crispy onions.
Replace your French fries with sweet potato fries +$3. Offered before 4 pm on weekdays

A juicy premium beef patty with lettuce, red onions, tomatoes, pickle, mayonnaise and mustard served on a soft potato bun, with our signature fries.

Velvety linguine served in a truffle-Alfredo sauce with sautéed mushrooms and onions. Topped with parmesan and a sprinkle of parsley.

Tender gnocchi served with grilled chicken, cherry tomatoes, and sautéed red onions, tossed in a fragrant chimichurri sauce. Topped with freshly grated Parmesan and parsley, this dish delivers a perfect balance of fresh and bold flavors.

Hand-battered chicken tenders served on a bed of crispy fries and cheese curds, topped with poutine gravy, honey mustard sauce, and a sprinkle of parsley.

Crispy cod served with our signature fries, coleslaw, lemon and tartar sauce.
Half rack of our signature fall-off-the-bone BBQ pork back ribs, served with our signature fries and coleslaw.