Crispy branzino filets tucked into warm tortillas with tangy cabbage slaw, cilantro, and a creamy mayo sauce.
18
CHICKEN WINGS
Five crispy chicken wings coated in a rich, smoky rib sauce—bold BBQ flavour in every bite. (+$5 for 8 wings)
14
BEEF DUMPLINGS
Crispy beef dumplings with a sweet and savoury General Tao sauce.
15
GOURMET ONION RINGS
Crispy onion rings topped with a drizzle of balsamic glaze, creamy garlic mayo, and freshly grated Parmesan
9
GRILLED CHICKEN BURGER
Grilled Chicken served on a fresh brioche bun with dijonnaise sauce, bacon, tomato, onion and Monterey Jack cheese
18
CHICKEN TENDERS POUTINE
Hand-battered chicken tenders served on a bed of crispy fries and cheese curds, topped with poutine gravy, honey mustard sauce, and a sprinkle of parsley
