Menu item selection and prices vary on delivery services.
Our made-from-scratch dressings: honey-mustard, garlic ranch, Italian, creamy blue cheese, lime-ginger or pineapple-soy.
A medley of shrimp, scallops & calamari, pickled in red peppers, onions, herbs and lemon juice served on a bed of mesclun salad and spicy sriracha mayonnaise.
Pan-seared Atlantic salmon served on a bed of Romaine topped with Parmesan cheese, croutons, and Caesar dressing.
Add $6 extra to double the salmon portion.
Served with your choice of French fries or coleslaw. Try our sweet potato fries with chipotle mayonnaise for $1.
Premium beef, melted Swiss cheese, pan-fried mushrooms, lettuce, mayonnaise and signature BBQ sauce.
Crispy fried chicken, coleslaw, lettuce and Smoke Show Aioli.
BBQ pork ribs, Monterey jack cheese, lettuce, caramelized onions and Dijonnaise sauce.
Ahi tuna lightly seared and topped with arugula, sriracha mayo and sauce vierge.
Tender and flavourful marinated bavette with peppercorn sauce and a portion of fries.
Half rack of our signature fall-off-the-bone BBQ pork back ribs, served our signature French fries and coleslaw.