Since 1992, we have strived to make each guest feel like their table is the only one in the restaurant.
We, at Bâton Rouge Steakhouse & Bar, are unrelenting about the great food we serve you. Since 1992, we’ve built our success on preparing our meals, using only the very best ingredients, day in and day out. Satisfying our guests is what fuels our inner fire to do things the right way; The BR way.
For the Holidays, Bâton Rouge Candiac partner with Innovation Jeune to support youth in need. Learn how to support them!