Available: IGA.

Allergen: No allergens.

Ingredients: Beef, Water, Sea salt, Spices.

Cooking instructions

BBQ Grill

  1. Place frozen burgers on a pre-heated grill on medium-high heat.

  2. With lid down, grill burgers for 5 min. per side, turning occasionally.

  3. Burgers are cooked when an internal temperature of 74 °C / 165 °F is reached or the juices run clear.

Stovetop

  1. In a frying pan, preheat 1 tbsp. vegetable oil on MEDIUM heat.

  2. Fry frozen burgers for 4-5 min. per side until cooked.

  3. Burgers are cooked when an internal temperature of 74 °C / 165 °F is reached or the juices run clear.

Safe handling instructions

Cook from frozen.

Keep frozen prior to use. Do not refreeze thawed product. Keep raw meat separate from other foods. Wash working surfaces including cutting boards, utensils, and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Nutrition facts