CALAMARI

SPINACH DIP

GOURMET PORK POUTINE

CRISPY SHRIMP

CRAB CAKES

CHICKEN TENDERS

CREAMY POTATO SOUP

GENERAL TAO CHICKEN

SESAME TUNA

STEAKHOUSE WEDGE

LOUISIANA CHICKEN

BIG DEVIL BURGER

GRILLED VEGETABLE SANDWICH

BBQ PORK BACK RIBS

CHIPOTLE JACK CHICKEN

SANTA FE CHICKEN

CLASSIC TOP SIRLOIN

ATLANTIC SALMON

Menu

Appetizers

Appetizers

Salads

Salads

Our made-from-scratch dressing: honey-mustard, garlic ranch, Italian, creamy blue cheese, lime-ginger or pineapple-soy.

Sandwiches & Burgers

Sandwiches & Burgers

Served with your choice of French fries or coleslaw.

Try our sweet potato fries with chipotle mayo for $1.

Pasta

Pasta

  • SEAFOOD LINGUINE

    Sautéed jumbo black tiger shrimp, North Atlantic scallops, white wine, rosé sauce

    Regular portion: 29

  • CREAMY SPINACH & CHICKEN PENNE

    Freshly marinated & flame-grilled chicken breast, mushrooms, diced tomatoes, onions, creamy spinach & cheese sauce

    Regular portion: 21

Signature Ribs

Signature Ribs

Served with French fries & coleslaw.

Add a Caesar or mixed salad for $4.

Chicken

Chicken

Served with one choice among the following: garlic mashed potatoes, baked potato, sweet potato fries or seasonal vegetables; OR two choices among the following: French fries, coleslaw, baked beans, wild rice pilaf or hot cinnamon apples.

Add a Caesar or mixed salad for only for $4 extra.

Premium Steaks

Premium Steaks

We serve only the finest steak cuts from AAA/USDA Choice. Bâton Rouge Premium Steaks are hand-selected for superior marbling to produce a rich flavour, aged for premium tenderness and seasoned with our own spice blend.

Served with one choice among the following: garlic mashed potatoes, baked potato, sweet potato fries or seasonal vegetables; OR two choices among the following: French fries, coleslaw, baked beans, wild rice pilaf or hot cinnamon apples.

Add a Caesar or mixed salad for only for $4 extra.

  • BONE-IN RIB STEAK

    16 oz.: 39

  • PRIME RIB

    Slow-roasted with au jus

    14 oz.: 39

  • FILET MIGNON

    8 oz.: 40

  • NEW YORK STRIPLOIN

    12 oz.: 38

  • CLASSIC TOP SIRLOIN

    8 oz.: 28

Enhance your meal

  • Goat cheese, walnuts & herbes de Provence 4
  • Blue cheese panko crust 5
  • Sautéed mushrooms 8
  • GRILLED JUMBO BLACK TIGER SHRIMP SKEWER 15
  • LOBSTER TAIL 20

Peppercorn sauce upon request

Fish & Seafood

Fish & Seafood

Served with one choice among the following: garlic mashed potatoes, baked potato, sweet potato fries or seasonal vegetables; OR two choices among the following: French fries, coleslaw, baked beans, wild rice pilaf or hot cinnamon apples.

Add a Caesar or mixed salad for only for $4 extra.