Date night!

Restaurant Delivery

DINNER FOR TWO

Offered on Monday, Tuesday, Wednesday 

Choice of 1 appetizer, 2 mains and 1 dessert for only $50!

APPETIZERS:

  • SPINACH DIP: Warm blend of spinach, artichoke hearts & cheese, tortilla chips, salsa, sour cream 
  • CHEDDAR DIP: Warm blend of cheeses, diced tomatoes, jalapeño peppers, tortilla chips
  • CALAMARI: Lightly battered calamari, Cajun spices, ancho-chipotle sauce 
  • CHICKEN TENDERS: Three hand-battered chicken tenders, BBQ & Dijonnaise sauces

MAINS:

  • CLASSIC TOP SIRLOIN: Our finest 8 oz. Top Sirloin hand-selected for superior marbling to produce a rich flavour, aged for premium tenderness and seasoned with our own spice blend 
  • SANTA FE CHICKEN: Freshly marinated & flame-grilled chicken breast, grilled red peppers & zucchini, crumbled goat cheese, jardinière sauce
  • 10 o z . BBQ PORK BACK RIBS: Our signature fall-off-the-bone pork back ribs, slow-cooked at low heat for 8 hours until they’re mouthwateringly tender and basted with our made-in-house classic Bâton Rouge BBQ sauce 
  • CATCH OF THE DAY: Ask your waiter for our choice of fresh fish

The dishes above are served with garlic mashed potatoes, baked potato, sweet potato fries or seasonal vegetables;  choices among the following: French fries, coleslaw, baked beans, two OR wild rice pilaf or hot cinnamon apples.

  • GENERAL TAO CHICKEN SALAD: Hand-battered chicken tenders, Tao sauce, mixed greens, General red peppers, walnuts, sesame seeds, dressing
  • CREAMY SPINACH MUSHROOM PENNE: Mushrooms, diced tomatoes, onions, creamy spinach and cheese sauce

DESSERT:

  • BR COOKIE: Loaded with dark chocolate chips and baked until it’s crisp on the outside, soft and warm on the inside. Served with vanilla ice cream and drizzled with chocolate sauce
  • RED VELVET CAKE A blend of pure cocoa, fresh raspberry and cranberry purée, layered witha rich buttery cream cheese icing
  • PEANUT BUTTER FUDGE BROWNIE: A gluten-free delight. Brownie based cheesecake layered with chocolate and peanut butter, all blended and topped with roasted almonds and chunks of brownie bites, drizzled with pure dark chocolate







COVID-19 (Coronavirus)

The health and safety of our guests, employees and partners are top of mind. To learn more about the decisions being made by our company and the actions being taken amid concerns of the spread of COVID-19.

Click here